Quick Definition
σεμίδαλις, εως, ἡ n.f. the finest wheaten flour
Strong's Definition
probably of foreign origin; fine wheaten flour
KJV Usage: fine flour
UBS Dictionary of the Greek New Testament
noun, f. | -εως
UBS Dictionary of the Greek New Testament © United Bible Societies, licensed CC BY-SA 4.0.
Thayer's Greek Lexicon
σεμίδαλις, acc. -cv, ἡ, the finest wheaten flour: Rev. xviii. 13. (Hippocr., Arstph., Joseph., al.; Sept. often for nj.)
Mounce Concise Greek Dictionary
σεμίδαλις semidalis 1x
the finest flour, Rev. 18:13*
Abbott-Smith Greek Lexicon
σεμίδαλις, -εως, ἡ
[in LXX chiefly for סֹלֶת ;]
fine wheaten flour: Re 18:13.†
Moulton & Milligan — Vocabulary of the Greek NT
σεμίδαλις, frequent in the LXX but in the NT confined to Rev 1813 = “fine wheaten flour” (cf. Pliny HV xiii. 21 “ similago ex tritico fit laudatissimo ἢ: cf. P Oxy IV. 7368? (c. A.D. 1) σεμιδάρεως (1. σεμιδάλεως) ξηρᾶς (ἡμιωβέλιον), BGU IV. τοῦ715 (A.D. 102) σεμιδάλεω(ς) ἀρτάβας τρεῖ[ς, and P Lond 190% (list of provisions—iii/A.D. ?) (= II. p. 255) σ[εμίδαλιν. For σεμιδαλίτης ἄρτος, “fine wheaten bread,” see P Petr III. 61 (g)® (iii/B.c.). Apparently σεμίδαλις, with Lat. simila of the same meaning, is borrowed from some Mediterranean tongue (Boisacq p. 859).
Liddell-Scott-Jones — Greek-English Lexicon
σεμίδαλις (semidalis) — fine flour. σεμίδᾱλις [ῐ], εως or ιος (εος in [Refs 4th c.BC+], ἡ, the finest wheaten flour, [Refs 5th c.BC+], Acut.(Sp.)[NT+5th c.BC+]; σεμιδάρεως is an error in [Refs 1st c.AD+]:—hence σεμῐδᾱλίτης [ῑ] ἄρτος, ὁ, bread made of σεμίδαλις, [Refs 5th c.BC+]:—also σεμιδάλιν (={-ιον}), τό, [Refs 3rd c.AD+] (Cf. Assyr. samīdu, Aramaic semīdā in same sense.)
