The Hebrews had no particular names, or very few, for the distinguishing of the several species of fish. It is more probable, that as the law prohibited all that had no fins and scales, they were not very anxious to search the rivers in pursuit of them. (See Lev. xi. 9 - 12.) Our adorable Redeemer, when coming to deliver his people from a yoke that neither we nor our fathers were able to bear, both by his precept and example, taught, that what he had cleansed became no longer unclean. (Matt. 17. 27. John xxi. 9. Luke 24. 42.)
In Eze 29:4, the king of Egypt is compared to the crocodile; “I am against thee, the great dragon that lieth in the midst of his rivers in Egypt. I will put hooks in thy jaws, and I will cause the fish of thy rivers to stick to thy scales, and I will bring thee out of the midst of thy rivers, and all the fish of thy rivers shall stick to thy scales.” If the remora is as troublesome to the crocodile as it is to some other tenants of the water, it may here be referred to. Forskal mentions the echeneis neucrates [remora] at Gidda, there called kaml el kersh, “the louse of the shark,” because it often adheres very strongly to this fish; and Hasselquist says that it is found at Alexandria. The term,
Fish (Gen 9:2; Num 11:22; Jon 2:1; Jon 2:10; Mat 7:10; Mat 14:17; Mat 15:34; Luk 5:6; Joh 21:6; Joh 21:8; Joh 21:11). Fishes, strictly so called, that is, oviparous, vertebrated, cold-blooded animals, breathing water by means of gills or branchiae, and generally provided with fins, are not infrequently mentioned in the Bible, but never specifically. In the Mosaic law (Lev 11:9-12), the species proper for food are distinguished by having scales and fins, while those without scales are held to be unclean, and therefore rejected. The law may have given rise to some casuistry, as many fishes have scales, which, though imperceptible when first caught, are very apparent after the skin is in the least dried. The species which were known to the Hebrews, or at least to those who dwelt on the coast, may have been very numerous, because the usual current of the Mediterranean sets in, with a great depth of water, at the Straits of Gibraltar, and passes eastward on the African side until the shoals of the Delta of the Nile begin to turn it towards the north; it continues in that direction along the Syrian shores, and falls into a broken course only when turning westward on the Cyprian and Cretan coasts. Every spring, with the sun’s return towards the north, innumerable troops of littoral species, having passed the winter in the offings of Western Africa, return northward for spawning, or are impelled in that direction by other unknown laws. A small part only ascends along the Atlantic coast of Spain and Portugal toward the British Channel, while the main bodies pass chiefly into the Mediterranean, follow the general current, and do not break into more scattered families until they have swept round the shores of Palestine. The Pelagian, or truly deep sea fishes, in common with the indigenous species, remain the whole year, or come about midsummer, and follow an uncertain course more in the center and towards the deepest waters. Off Nice alone Risso found and described 315 species; and there is every reason to believe that the coasts of Tyre and Sidon would produce at least as great a number. The name of the latter place, indeed, is derived from the Phoenician word fish, and it is the oldest fishing establishment for commercial purposes known in history. Industry and security alone are wanting to make the same locality again a flourishing place in this respect. The Hebrews had a more imperfect acquaintance with the species found in the Red Sea, whither, to a certain extent, the majority of fishes found in the Indian Ocean resort. Beside these, in Egypt they had anciently eaten those of the Nile; subsequently those of the lake of Tiberias and of the rivers falling into the Jordan; and they may have been acquainted with species of other lakes, of the Orontes, and even of the Euphrates. The supply, however, of this article of food, which the Jewish people appear to have consumed largely, came chiefly from the Mediterranean; and we have the authority of Neh 13:16, for the fact, that Phoenicians of Tyre actually resided in Jerusalem as dealers in fish, which must have led to an exchange of that commodity for corn and cattle. Those which might be eaten, because they had scales and fins, were among the most nutritious and common, probably such as still abound on the coast. It is difficult to select the most interesting of these, and to point them out with other names than are absolutely scientific, because many are unknown on our coasts, and others have names indeed, but nearly all repetitions of such as occur in England, without being of the same species.
Though the Egyptian priesthood abstained from their use, all the other castes dwelling in the valley of the Nile chiefly subsisted on the fish of the river, while they capriciously abhorred those of the sea. There was a caste of fishermen: and allusion to the artificial reservoirs and fishponds of Egypt occurs in the Prophets (Isa 19:8-10).
But the Hebrews could draw only a small supply from the lake of Tiberias and the affluents of the Jordan. On the coast the great sea-fisheries were in the slack waters, within the dominion of the Phoenicians, who must have sent the supply into the interior in a cured or salted state; although the fact involves the question how far in that condition, coming out of pagan hands, consumption by a Hebrew was strictly lawful: perhaps it may be presumed that national wants had sufficient influence to modify the law. The art of curing fish was well understood in Egypt, and unquestionably in Phoenicia, since that industrious nation had early establishments for the purpose at the Golden Horn or Byzantium, at Portus Symbolorurn in Tauric Chersonesus, and even at Calpe (Bisepharat?), in the present bay of Gibraltar. With regard to the controversy respecting the prophet Jonah having been swallowed by a huge sea-monster [WHALE], it may be observed that great cetaceans occur in the Mediterranean, as well as great sharks, and that, in a case where the miraculous intervention of Almighty power is manifest, learned trifling about the presence of a mysticete, or the dimensions of its gullet, is out of place.
Fish. The Hebrews recognized fish as one of the great divisions of the animal kingdom, and, as such, gave them a place in the account of the creation, Gen 1:21; Gen 1:28, as well as in other passages where an exhaustive description of living creatures is intended. Gen 9:2; Exo 20:4; Deu 4:18; 1Ki 4:33.
The Mosaic law, Lev 11:9-10, pronounced as unclean, such fish as were devoid of fins and scales; these were and are regarded as unwholesome in Egypt. Among the Philistines, Dagon was represented by a figure half man and half fish. 1Sa 5:4. On this account, the worship of fish is expressly prohibited. Deu 4:18.
In Palestine, the Sea of Galilee was and still is remarkable well stored with fish. (Tristram speaks of fourteen species found there, and thinks the number inhabiting it at least three times as great). Jerusalem derived its supply chiefly from the Mediterranean. Compare Eze 47:10. The existence of a regular fish-market is implied in the notice of the fish-gate, which was probably contiguous to it. 2Ch 33:14; Neh 3:3; Neh 12:39; Zep 1:10.
The Orientals are exceedingly fond of fish as an article of diet. Numerous allusions to the art of fishing occur in the Bible. The most usual method of catching fish was by the use of the net, either the casting net, Eze 26:5; Eze 26:14; Eze 47:10; Hab 1:15, probably resembling the one used in Egypt, as shown in Wilkinson (iii. 55), or the draw or drag net, Isa 19:8; Hab 1:15, which was larger, and required the use of a boat. The latter was probably most used on the Sea of Galilee, as the number of boats kept on it was very considerable.
The fish of the Lake of Galilee are mainly identical with those especially found in the Nile. The casting net or the larger drag net was the chief instrument used for catching fish (Hab 1:15); the line and hook, and the "barbed iron" or spear, were also used (Amo 4:2; Mat 17:27; Job 41:7). Fishing is the image for taking souls in the gospel net, not to be destroyed but to be saved alive (Eze 47:10; Mat 4:19; Luk 5:5-10). Night was thought the best time for net fishing. Fishing symbolizes also sudden destruction by invading enemies (Jer 16:16; Amo 4:2; Hab 1:16; Ecc 9:12; Eze 29:3-5).
In Job 41:2, "canst thou put an hook (or
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FISH would appear to have always been a favourite article of diet among the Hebrews (Num 11:5 and references in the Gospels), as it is to-day. Fish are found in enormous numbers in all the inland waters of Palestine, and especially in the Lake of Galilee, Lake Huleh, and the ‘meadow lakes’ of Damascus. The extraordinary feature of these fish is the number of species peculiar to the Jordan valley. Out of a total of 43 species found in the region, no fewer than 14 are peculiar to this district. Many of these are quite small. The chief edible fish are members of the Chromides and of the Cyprinidæ (carps). The cat-fish, Clarias macracanthus, not being a scaly fish, cannot be eaten by the Jews (Deu 14:9), though considered a delicacy by the Christians of Damascus. It is thought by some to be the ‘bad fish’ of Mat 13:47-48. In NT times fish-curing was extensively carried on at Taricheæ on the Lake of Tiberias. Some of the native fish is still salted to-day. The ‘fish-pools’ of Son 7:4 and the ‘ponds for fish’ in Isa 19:10 are both mistranslations. See also Food, § 6.
E. W. G. Masterman.
An ancient Christian symbol of Our Saviour. In art it often resembles a dolphin. The Greek word for fish is ichthus, spelt in Greek with five letters only: I-CH-TH-U-S. These form what is called an acrostic, being the initial letters of Iesous CHristos, THeou Uios, Soter (Jesus Christ, Son of God, Saviour). The fish is also a symbol of Christians in general, typified by the miraculous draught of fishes mentioned in Saint John’s Gospel, 9, and is thus emblematic of the vocation of the Apostles, the "fishers of men." It is also one of the symbols for
Saint Andrew the Apostle because of his profession
Saint Francis of Assisi
Saint Simon the Apostle
New Catholic Dictionary
(
1. Natural History
Fishes abound in the inland waters of Palestine as well as the Mediterranean. They are often mentioned or indirectly referred to both in the Old Testament and in the New Testament, but it is remarkable that no particular kind is distinguished by name. In Lev 11:9-12 and Deu 14:9 f, “whatsoever hath fins and scales in the waters” is declared clean, while all that “have not fins and scales” are forbidden. This excluded not only reptiles and amphibians, but also, among fishes, siluroids and eels, sharks, rays and lampreys. For our knowledge of the inland fishes of Palestine we are mainly indebted to Tristram, NHB and Fauna and Flora of Palestine; Lortet, Poissons et reptiles du Lac de Tibériade; and Russegger, Reisen in Europa, Asien, Afrika, 1835-1841. The most remarkable feature of the fish fauna of the Jordan valley is its relationship to that of the Nile and of East Central Africa. Two Nile fishes, Chromis nilotica Hasselquist, and Clarias macracanthus Gunth., are found in the Jordan valley, and a number of other species found only in the Jordan valley belong to genera (Chromis and Hemichromis) which are otherwise exclusively African. This seems to indicate that at some time, probably in the early Tertiary, there was some connection between the Palestinian and African river systems. No fish can live in the Dead Sea, and many perish through being carried down by the swift currents of the Jordan and other streams. There are, however, several kinds of small fish which live in salt springs on the borders of the Dead Sea, springs which are as salt as the Dead Sea but which, according to Lortet, lack the magnesium chloride which is a constituent of the Dead Sea water and is fatal to the fish. Capoëta damascina Cuv. and Val., one of the commonest fishes of Syria and Palestine, has been taken by the writer in large numbers in the Arnon and other streams flowing into the Dead Sea. This is surprising in view of the fact that the Dead Sea seems to form an effective barrier between the fishes of the different streams flowing into it. The indiscriminate mention of fishes without reference to the different kinds is well illustrated by the numerous passages in which “the fishes of the sea, the birds of the heavens, and the beasts of the field,” or some equivalent expression, is used to denote all living creatures, e.g. Gen 1:26; Gen 9:2; Num 11:22; Deu 4:18; 1Ki 4:33; Job 12:8; Psa 8:8; Eze 38:20; Hos 4:3; Zep 1:3; 1Co 15:39.
2. Jonah’s Fish
An unusually large shark might fulfill the conditions of Jonah’s fish (
3. Fishing
The present inhabitants of Moab and Edom make no use of the fish that swarm in the Arnon, the
Figurative: The fact that so many of our Lord’s disciples were fishermen lends a profound interest to their profession. Christ tells Simon and Andrew (Mat 4:19; Mar 1:17) that He will make them fishers of men. The Kingdom of Heaven (Mat 13:47) is likened unto a net that was cast into the sea, and gathered of every kind; which, when it was filled, they drew up on the beach; and they sat down and gathered the good into vessels, but the bad they cast away. Tristram (NHB) says that he has seen the fishermen go through their net and throw out into the sea those that were too small for the market or were considered unclean. In Jer 16:16, we read: “Behold, I will send for many fishers, saith Yahweh, and they shall fish them up; and afterward I will send for many hunters, and they shall hunt them from every mountain, and from every hill, and out of the clefts of the rocks.” In the vision of Ezekiel (Eze 47:9 f), the multitude of fish and the nets spread from
Num 11:5 (c) This is a symbol of the good things offered by this world to attract and entice GOD’s people away from GOD’s path of separation. They all leave a bad odor and have little food value.
Eze 29:4 (b) The king and his people are compared to fish. They will adhere to their king in his disobedience to GOD; all of them together will be destroyed.
Eze 47:9 (b) By this is indicated that where the Spirit of GOD has His own way, many souls will be saved. The fish represent the unsaved who are caught by the Gospel and thereby are brought to the Lord.
Jon 1:17 (c) This is a type of the Gentile nations who have absorbed, but have not digested, the Jewish people.
Hab 1:14 (a) By this is described men and women who are caught by the sophistries of wicked leaders and are thus deceived and led away from GOD.
Mat 7:10 (b) This figure represents something which, in our estimation, seems to be very good and profitable for us to possess, but which GOD sees would be injurious and harmful to us. (See also Luk 11:11). The child saw a snake and thought it to be an eel and good to eat.
Joh 21:6 (c) Some say that these fish represent the miracles performed by our Lord JESUS CHRIST while He was on the earth. Others think that the giving of the number of the fish indicates the care with which GOD looks after each deed that we do for Him. Still others think that these fish, and the number of them, represent GOD’s abundant care for His own. There were far more fish than the seven men could possibly eat for themselves. This of course is true of GOD’s provisions for us.
Fish. According to one authority, 45 species of fish are found in the inland waters of Palestine. Many more live in the Mediterranean Sea. But the Bible gives no details on any specific species of fish.
Fish, just like other animals, were divided into clean and unclean categories. Fish with fins and scales were considered clean, and they made a popular Sabbath meal. Unclean fish included catfish, eels, and probably sharks and lampreys, as well as shellfish. The Hebrews also considered whales and porpoises as fish, since they lived in the sea.
Fishing was a major industry among the Jewish people. Jerusalem had a Fish Gate, and presumably a fish market. Fish were caught with nets (Hab 1:15), hooks (Isa 19:8; Mat 17:27), and harpoons and spears (Job 41:7). The catch was preserved by salting and drying or storing in salt water.
The Bible contains many references to fish and fishing. (Hab 1:14-17) compares captive Israel to helpless fish gathered into a dragnet by her enemies. Jesus, on the other hand, called his disciples to become "fishers of men" (Mat 4:19; Mar 1:17). Since the time of the early church, the fish has been a symbol of Christianity. The Greek word for fish-- ichthus-- is an acrostic for "Jesus Christ, Son of God, Savior."
Fish were plentiful in the Mediterranean Sea and in the Sea of Galilee, but there were none in the Dead Sea, as the water was too salty (Neh 13:16; Mat 4:18; Luk 5:1-7). According to the food laws set out by Moses, Israelites were allowed to eat fish (Deu 14:9-10; Luk 24:42-43; Joh 6:11; Joh 21:9) and several of Jesus’ apostles were fishermen (Mat 4:18; Mat 4:21; Joh 21:1-3). The Bible records one story of a fish so large that it swallowed a man whole (Jon 1:17; Jon 2:1; Mat 12:40).
People used various methods to catch fish. Some fished with a hook (Isa 19:8; Hab 1:15; Mat 17:27) but commercial fishermen usually used a drag-net. This was a net that they threw into the sea and dragged towards either the shore or the boat from which they were fishing (Hab 1:15; Mat 13:47-48; Luk 5:4-7; Joh 21:6-8). Most commercial fishing of this sort was done at night (Luk 5:5; Joh 21:3). Another kind of net was the smaller cast-net, which the fishermen, standing on the shore or in shallow water, cast around him and then drew in (Isa 19:8; Mat 4:18-20).
After bringing their fish to land, the fishermen sorted them, putting the larger ones into baskets for sale and throwing the useless ones away (Mat 13:47-48). When the men were finished with their nets, they washed them (Luk 5:2), dried them (Eze 26:5) and sometimes mended them (Mat 4:21). The Fish Gate was an entrance in Jerusalem’s city wall that fishermen and traders used when bringing their fish into the city to sell (Neh 13:16; Zep 1:10-11).
Jesus used illustrations from fishing in his preaching. As fishermen go looking for fish, so Jesus’ disciples are to go looking for people to bring into his kingdom (Mat 4:19). As a fishing net contains both good and bad fish, so among those who claim to be in God’s kingdom there are the true and the false. And as the good fish are separated from the bad, so the true and the false will be separated in the day of final judgment (Mat 13:47-50).
Aquatic animals with fins and gills that live in rivers, lakes, and seas.
The Bible often mentions fish without naming them or providing descriptions. Fish have been a key food for humans since ancient times. Today, they remain a major protein source in many regions. In biblical times, the fish trade was advanced. Notably, one of Jerusalem's gates was named the Fish Gate. (Nehemiah 3:3; Zephaniah 1:10). The law in Leviticus 11:9–12 allowed the Israelites to eat fish, but only those with both fins and scales. Scaleless fish such as catfish were not allowed, even though they had fins.
Fishing in the Ancient World
Egyptian paintings show different fishing methods. The Philistines fished in the Mediterranean Sea. However, Israel was not a seafaring nation. Thus, they likely caught most fish from freshwater sources, especially the Sea of Galilee. This lake is home to 36 fish species, such as:
Perch
Carp
Barbel
Sardines
Catfish
In New Testament times, fishing with a dragnet was common. Boats would head out into deep waters, throw a large net into the water, and drag it toward shore (Luke 5:4). Rowers and sometimes a crew in another boat would have to help row back. The catch was divided on shore (Matthew 13:47–48). Fishing was usually done at night. The cool water brought fish closer to the surface. They could not see the approaching nets.
The Jews also fished by:
Hook and line (Matthew 17:27)
Spear (Job 41:7)
Throw net (Ezekiel 47:10)
The book of Habakkuk refers to hook-and-line fishing, netting, and seining (Habakkuk 1:15). Seining is a method of fishing by dragging a net in the water.
Early in the Christian church, the fish symbolized Christ and faith. It was scratched in Roman catacombs and now decorates walls, altars, pews, and vestments. The symbol emerged because the Greek word for "fish" (ichthus) represents the phrase "Jesus Christ, Son of God, Savior."
See Whale.
Aquifer Open Bible Dictionary © 2026 Mission Mutual, an adaptation of the Tyndale Open Bible Dictionary © 2023 Tyndale House Publishers. Licensed under CC BY-SA 4.0.
References:
Discussion:
Fish that had both fins and scales were acceptable food for the people of Israel.
Although fish are mentioned frequently in the Bible, there is no direct reference to fishing in the Old Testament. This is probably due to two main factors: a) the Hebrews as nomadic shepherds probably did not eat fish regularly until their sojourn in Egypt; and b) they were afraid of the sea, and thus probably did not get involved in commercial fishing until late in their history. Nevertheless, in Egypt in particular, fish would have been a regular item of the diet. The Nile River was full of good-eating fish, such as Nile perch, tilapia, and giant catfish, although this latter fish would not have been eaten by the Hebrews as it does not have obvious scales.
However, there is ample reference to the fact that after the Exodus from Egypt the people of Israel did eat fish, and different types of fishnets, fishing spears, and hooks are also referred to. Archeological finds indicate that the Egyptians, Babylonians, and Assyrians bred fish in ponds, and it is possible that the Israelites did the same. Most of the commercial fishing was done by the Philistines and other Phoenician peoples. One of the Philistine goddesses, Atargatis, whose cult began in Syria, was a fish-goddess.
Fishing in Lake Galilee does not seem to have been a Jewish activity until the Maccabean period. Until this period it seems that the Jews fished in rivers and streams and perhaps kept fish in ponds, but they bought dried fish from coastal peoples.
The Hebrew words dag and dagah are general terms and do not refer to any particular species. Marine fish found in the eastern Mediterranean Sea are not abundant, due to the fact that the sea in this region is poor in nutrients. The only fish likely to be caught in any numbers in nets in this region are sardines and mullet. There are tropical reef fish in those few inshore places where the reefs are shallow, and some line fishing may have been done for these species.
The Greek word ichthus and the Latin piscis are likewise general words for fish. However, ichthudion (literally “little fish") is probably a reference to the Lake or Holy Land Sardine (sometimes called Bleak) Mirogrex terrae sanctae, which is abundant in Lake Galilee and has been fished for centuries. This is a small freshwater sardine similar to the kapenta found in the great lakes of Africa. Tilapia are also abundant in Lake Galilee.
The word enalion includes fish in its meaning but refers to all sea creatures, including crustaceans and dolphins. The word opsarion refers to cooked fish or fish about to be cooked and eaten. In the context of JHN 21:5 prosfagion refers to fish for breakfast. The word nēktos literally means “swimmer” and may include other water creatures, such as frogs.
Translation:
In most contexts a general word for fish can be used. In JOB 41:7 the Hebrew text has “fish spears". These were simple sharpened reeds in contrast to metal-headed war spears.
In the case of ichthudion one may use a word for a locally known freshwater sardine or a phrase meaning “small fish". For opsarion “cooked fish” can be used. For prosfagion, which occurs in the question “Have you caught any fish?” the usual word used in such a common question should be used.
The Greek word enalion is best translated as “sea creatures” or “things that live in the sea."
Kētos is not the usual word for fish, and most commentators suggest that it means a sea monster or a monster fish. It is best translated as “monster fish", “sea monster", or “huge fish".
Note: The fish became a Christian symbol in the second century A.D. It was based on the Greek Iēsous CHristos THeou ‘Uios Sōtēr, “Jesus Christ, Son of God, Savior.” The first letters of the Greek words spell ICHTHUS, the Greek word for fish.
Animals in the Bible © United Bible Societies. Licensed under CC BY-SA 4.0.
A basic ingredient of diet in biblical times. Fishing was regarded as a trade rather than a recreation.
Fish as part of God's creation
GEN 1:20–1:22 See also GEN 1:26, GEN 9:2; 1KI 4:33; PSA 8:8; 1CO 15:39
Fish as food
MAT 7:9–7:10 parallel LUK 11:11MAT 14:17 parallels MRK 6:38, LUK 9:16, JHN 6:9 See also NUM 11:5; NEH 13:16; MAT 15:34 parallel MRK 8:7; LUK 24:42; JHN 21:13
Rules about eating fish
LEV 11:9–11:12; ; DEU 14:9–14:10
Fish related to judgment
EXO 7:18; ISA 19:8 See also PSA 105:29; ISA 50:2; HOS 4:3; ZEP 1:3
Fish as the object of pagan worship
DEU 4:15–4:18 See also JDG 16:23 Dagon was the fish god.
Fish involved in miracles
JON 1:17; LUK 5:4–5:7 See also MAT 14:19–14:21 parallels MRK 6:39–6:44, LUK 9:14–9:17, JHN 6:10–6:13; MAT 15:35–15:38 parallel MRK 8:7–8:9; MAT 17:24–17:27; JHN 21:5–21:6
Figurative uses of fish
Fish as a symbol of entrapment
ECC 9:12 See also EZK 29:4–29:5; HAB 1:14–1:17
Fish as a symbol of the kingdom of God
MAT 13:47–13:48 See also EZK 47:10
Fish as a symbol of the resurrection
Fishermen as the first disciples
Figurative use of fishermen
JER 16:16; MAT 4:19 Describing the disciples' evangelistic role.
Dictionary of Bible Themes © 1999 Martin H. Manser. Licensed under CC BY-SA 4.0.
